The first restaurant of Pagoda chain in Cyprus was founded in 1969. Since then, Pagoda is considered to be the most successful restaurant in the Chinese cuisine, keeping its progress due to its continuous improvement and upgrading. Due to our tremendous success, Pagoda has expanded to other cities in Cyprus with the already successful Pagoda recipe. In 1997, the Pagoda restaurant opened in Limassol and until today it operates with great success, leaving the best impression on every visitor. The food in all Pagoda restaurants is prepared exclusively by experienced chefs who know the secrets of Chinese cuisine, like no one else on the island. The staff, always attentive and highly qualified, is constantly available to serve the public in the best possible way in order to meet the high requirements. The restaurant also uses the international standards ISO22000 (HACCP) and ISO9001.
30 Ampelakiwn, Shop 4-5, Limassol
Tel.: 25312000 / 99222577