Agios Epifaneios – Michalis tavern was founded in 2009. It is one of the best taverns in Nicosia. You find yourself in a pine-covered area at the entrance of the village of Agios Epifaneios. Key features of the restaurant are pure oxygen, fresh fish and impeccable service. The manager of the restaurant is Michalis Kleanthous, who carries a long history of success in the restaurant sector.
53 Archbishop Makarios III, Agios Epifaneios Oreinis, Nicosia